One A Penny, Two A Penny 001a
Bringing it all together
Imaged scalled to fit the space available. Click here to view the full image.File attached to One A Penny, Two A Penny: Fun With Food — Good Friday Style
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Looks delicious. We had hot cross buns, too.
They are “traditional”. 🙂
I experimented with a chocolate almond cake as well, based on the French “amandine” and although more ‘slice’ than actual cake, it is very tasty and I feel, Easter-y.
Our weather has definitely turned toward autumn now, with far cooler nights and misted morning windows, as well as the beginnings of autumn colour in the leaves. In the Southern Realms of Haarth they would call it Summer’s End.